Odivino's Homemade Gelato

Gelato, or the plural Gelati, is Italian ice cream made from milk and sugar, combined with other flavourings or toppings. The gelato ingredients are frozen while stirring to break up ice crystals as they form. Unlike high-end ice cream, gelato generally has less than 55% air, resulting in a denser and more flavourful product.

O'Divino's Gelato is home-made and mixed on a Frost-Top machine with a marble counter that clocks in at -18 degrees celsius.